Food of Dublin
Local cuisine in Dublin has a lot to do with meat, such as beef or lamb. However, if you're looking for any particular dish, you aren't really going to find it. Of the many available, try coddle, a stew made up of sausages, bacon, potatoes and vegetables. Potatoes are central to many of the dishes in Dublin.
Indian food options are plentiful in Dublin. Punjabi by Nature has a branch in Dublin, and other famous restaurants include Rasam and Ananda, among others. Rasam also has a very good vegan and vegetarian menu.