Indian food in Singapore is available in abundance and that too at quite an affordable price. Especially if you are visiting Little India, it is lined up with great options ranging from street food to casual and posh restaurants. South Indian food like idli, dosa, vada as well as North Indian is served at almost all the eating joints in Little India. Other than Indian vegetarian dishes, one can also go for vegetarian delicacies in other cuisines such as Chinese, Middle East, and European located within and outside Little India. Few restaurants and eating joints (Kailash Parbat, Namastaey India, Annalakshmi Janantha) serve delicious Jain food as well. Some of the Singaporean vegetarian dishes are noodles with tofu, orange carrot soup, white curry jackfruit and sweet eggplant stew. The Indian style street food costs around SGD 6 and overall it costs SGD 8 - 9 per meal. However, the casual restaurants cost around SGD 20 and after that, there is no limit.