Food of Cirebon

Cirebon?s coastal nature ensures that seafood is an important aspect of its cuisine. Local delicacies such as prawn crackers and several varieties of salted fish are common fare throughout Cirebon. Variants of rice mixed with beans, sprouts, and tofu are also served at eateries across the city. The tradition of gifting food to others, known as ?oleh-oleh?, has seen Cirebon cement its reputation as a culinary destination. Ayam Panggang, or barbecued chicken marinated in a heady blend of local spices is also a favourite amongst the locals.

Cirebon Photos

At-Taqwa Great Mosque - Built in 1918
Mount Cereme (Ciremai) - Highest Point of Java
Keraton Kasepuhan Palace - One of the Most Visited Tourist Spot

+ 13