Food of Pasighat
Eating at the hotels or guesthouses is advisable, as the options for restaurants might be limited. These will serve you popular Indian and Chinese cuisines. You can also try the local cuisines here. A staple local platter in almost any area of this region will consist of rice, fish, meat and vegetables.
Momos and Thukpa are also as popular. Some tribes in the area also have prpeparations of pig and rat meat. other than this number of delicious soups and curries prepared with fish are popular. Apang, a local rice beer is also available.