Panchgani does not really have a unique local cuisine but is famous for its strawberries. One must definitely try the fruit and maybe even take some home. Other than that, the area, true to the nature of the state, sustains a huge variety in the cuisines available here. One can choose from Gujrati, Parsi, Continental, Chinese, Moghlai, Punjabi, South Indian and Marashtrian menus along with countless options for desserts. Those interested in non-vegetarian delicacies will also find a lot to indulge in from a rich Biryani
to various chicken and mutton preparations.