Jaipur is undoubtedly one of the most popular destinations for foodies. It is the capital of the state in more than one sense. You will find outlets of various cuisines and will never run out of options in the sparkling city. However, the most colourful here will be the local cuisine where a number of traditional dishes and desserts flourish. These preparations are relished daily by the locals and leave most tourist fascinated. Influenced by the Maharajas and Maharanis each element in a traditional Rajasthani thali has a story of its own.
A trip to Jaipur is thereby incomplete without digging into grand dishes like the Dal Bati Churma, desserts like Imarti and Ghevar and of course the famous chaat. Jaipuri cuisine itself symbolizes the beauty, dignity, and richness of Rajasthan. Some of the dishes that you can't miss in Jaipur include Dal Bati Churma, Missi Roti, Bajre ki Roti, Mirchi Bada, Gatte ki Sabji and Kadhi.
The desserts here are very popular and it is almost imperative that you let your taste buds experience these unique dishes. These include Ghevar, Imarti, Halwa, Choorma, Gajak, Moong Thal
Though Jaipur has a number of options for fine dining, one must not miss the street food available. Lanes of Johri Bazaar would be best for the exquisite and local street food ornamenting the cuisine here with an old world charm that it carries.
Read here about the Street Food In Jaipur