Amid the ruins of the Vijayanagara Kingdom in lies a huge variety of South Indian cuisine. The rise in inbound travelling has lead to the opening of restaurants serving a flattering variety of cuisines from all over the world. But being a town of temples, one bank of Tungabhadra River accommodates the temples due to which nonvegetarian food is completely prohibited on that side.
The restaurants offer cakes, cookies, pita bread and, hummus. Therefore, just in case you find a need to linger your taste buds on some continental dishes you can choose to visit these restaurants. Do not forget to give clear instructions, if any, about the food being ordered to the person in service.
If you are a fan of pasta you should try homemade pasta by a small home run restaurant, Suresh. The pasta is known for its unique flat, thick and long shape. With Indian spices, the pasta reaches further heights in its taste.Some popular restaurants
Try some vegetarian thalis at Mango Tree and Suresh.Vegetarian and Vegan Restaurants-
Mango Tree, Laughing Buddha, Funky Monkey Restaurant, The Goan Corner, The Bridge, Tibetan Kitchen Asian and Israeli-
Chill Out In Bamboo Restaurant, Hampi Roof Restaurant, Funky Monkey Restaurant, Tibetan Kitchen, Nargila Guesthouse Restaurant
All of the restaurants are concentrated in the small markets on both sides of the Tungabhadra river - although the northern side definitely has a lot more variety and better cafes. You will find a lot of restaurants serving Italian (pasta/lasagna/pizzas) and Israeli (lafa/shakshouka) food, along with the usual Indian food.
Most of the cafes here are very laid back, so expect leisurely service and a chill ambience with pleasant music and some scenic views. If you would like to get a good view, crossing the river to the north side is definitely worth the effort - there are some cafes with a view of either the river or the rice fields.