Ratnagiri's cuisine popular for the evident Konkani influence that it carries. You can flatter your appetite with the rich fish curry and Kokam curry
. Also Konkan style of making fish is quite different and would be good to try. So would be the Kombdi Vade
, a konkani dish made of chicken and rice dumplings.
The other treasures of the cuisine here include Alphonso mangoes, Cashews, Amboli, Sandan
and different types of Sharbhats
including the special Kokam sharbat, Amba Panna and Shahalyache Paani
which might be some of the most delicious and unique beverages you ever taste. Along with this are the other delicacies like Ambapoli, Solkhandi, Mori Masala curry or Shark Curry and Mavani Mutton curry
Apart from this traditional Maharashtrian food can be enjoyed at a number of restaurants along with Modak
a popular sweet.