Food of Hemis

Hemis shares cuisine with Leh and is dominated by the same elements amd influences. Hence the essentials of the cuisine here are thukpa (thick soup with vegetables), Pava (made of sattu) ,khambir (local bread), sandwiches made with apricot jam, steamed dumplings stuffed with meat or vegetables with chili sauce , Skieu (made with veggies, mutton and flour).

Hemis Photos

Hemis, Jammu & Kashmir
Hemis Monastery

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