Food of Naggar
The cuisine in Naggar isn't exactly elaborate and your options can get a bit limited. You would find small eating joints here serving Himachali and North Indian cuisine. For more variety, one can travel to more popular towns nearby.
Himachali cuisine is very simple in structure, but does have some unique delicacies, that are almost exclusive to the state. A staple meal will consist of Chapati, dals, vegetable gravy and curd. The traditional delicacies here include Sidu, Bhature, Patrodu, Vada, Sattu, Kodra Roti, Jatu (Red rice) and more.