The street food in Jakarta is primarily quick meals served on a ‘push cart’, and the highlight of buying from a push kart is that you see your meal being prepared right before you. There’s a range of local delicacies you can dig into, including simple fried tofu, gudeg (stewed jackfruit), Soto (traditional Indonesian soup served with rice), and Satay (a heavenly dish with chunks of dice-sized grilled meat on bamboo skewers which is usually served with spicy seasonings).