Food in Madurai For A Lip-Smacking Street Food Tour

Madurai’s rich cultural heritage is married to its culinary identity as Tamil Nadu’s food capital. A cuisine that draws influence from all its trading partners, from the Saurashtra Gujaratis and Chettinad to Sri Lanka, food in Madurai is a hodgepodge of all these culinary styles. Humble yet fierce and bold flavours characterise Madurai's cuisine.

Here is the list of must-have street food in Madurai - 

1. Idlis at Murugan's idli shop

Murugan's Idli Shop

Heralded across India with namesake restaurants cropping up even in Singapore and Malaysia, Murugan's idli shop is a staple of most of Madurai's residents. Locals swear by the original establishment for its fluffy, almost sticky idlis. Served with four varieties of chutneys and their distinctive podi, or powder, lines for Murugan’s grow long fast so be sure to get there early to eat at one of Madurai’s most famous food joints.

Timings: 7:00 AM - 11:00 PM
Cost for two: INR 250 (approx.)
Location: W Masi Rd, Near Pothys, Periyar, Madurai Main, Madurai, Tamil Nadu

2. Melt-in-your-Mouth mutton balls at Chandra Mess


Fried minced mutton balls, manually ground by the cooks, spiced with masalas freshly ground in stone pestles, this Madurai street food is a must-have at the Chandra mess. The crispy-on-the-outside and soft-on-the-inside kola urundai are a delicacy in Madurai. Made in a kitchen that is still cleaned and maintained by the family owners, it harks back to a simpler time.

Timings: 11:30 AM - 4:30 PM
Cost for two: INR 400 (approx.)
Location: No.79-A, Alagar Kovil Main Rd, Mellur, Vinayagar Nagar, Tallakulam, Madurai, Tamil Nadu

3. Non-vegetarian Meals at Amma Mess

Tamil non-veg thali

Standing in stark contrast to the vegetarian side of food in Madurai, the Amma mess serves non-vegetarian meals that will make the most ardent carnivore ogle. Gorge on prawn biryani, bone marrow omelette, and their signature meen kuzhambu, as portraits of Tamil movie stalwarts and the owner, surround you. Amma mess is also famous for their unique versions of omelettes that include the crab and bone-marrow varieties.

Timings: 12:30 PM - 11:30 PM
Cost for two: INR 400 (approx.)
Location: 136, Alagar Kovil Road, Madurai, Tamil Nadu

4. No-frills Idiyappam at Burma Idiyappam Kadai


Fluffy and light idiyappam is the only item on the menu at Burma Idiyappam Kadai. This no-frills store stays true to its roots and serves this Madurai staple with two sides, a tomato-based chutney and a coconut-milk sweetener. Expect nothing apart from Madurai’s favourite idiyappam from this bare-bones establishment.

Timings: 7:00 AM - 10:00 AM & 6:00 PM - 10:00 PM
Cost for two: INR 200 (approx.)
Location: Deputy Collector Colony, Madurai, Tamil Nadu

5. Dessert at Famous Jigarthandai


After a meat-heavy lunch or a light vegetarian meal, Madurai’s people love to wash it down with a cold, refreshing glass of jigarthandai. Its origin in Madurai is disputed, with different versions of the tale crediting either the Madurai sultanate or attributing it as a Nawabi import. Either way, this concoction of condensed milk, fresh-made ice-cream, and sarsaparilla syrup from Famous Jigarthandai, is a favourite of locals and is a sure-fire way to beat the afternoon heat.

Timings: 10:30 AM - 10:30 PM
Cost for two: INR 200 (approx.)
Location: 94, E Marret St, Kamarajar Salai, corner, Madurai, Tamil Nadu 

6. Kothu Parotta at Any Time of Night

Kothu Parotta

Thoonga Nagaram, or ‘The City that Never Sleeps’ cannot be a more valid moniker for Madurai. One can find food in Madurai late into the night on account of the ubiquitous street vendors selling kothu parotta. The constant clanging of metal utensils fluffing up and buttering the flaky flatbread ensures that nobody sleeps and everyone knows where to find food in Madurai at all times.

Timings: Most push-carts start working after 7 PM
Cost for two: INR 200
Location: Push carts are spread out across the city

7. Three-tiered Dosa at Konar Mess

Kari dosai

Descendants of a cattle and goat rearing community, the Konars use every part of the animal and let nothing go to waste, and offal dishes feature prominently on the menu at the Konar mess. The Konar mess is also famed for their stacked dosa, the kari dosa, which includes an omelette and a layer of ground mutton to top it off. Another favourite dish of the locals, elumbu roast is prepared using mutton bones roasted in a myriad of spices, served hot with several boldly flavoured gravies. Paired with a cold glass of Bovonto, an aerated grape drink that has a dedicated fan following in this part of the world, Konar mess promises a great meal with some of the best food in Madurai.

Timings: 12:30 PM - 3:30 PM, 6:30 PM - 11:30 PM
Cost for two: INR 400 (approx.)
Location: 79, N Veli St, Arajar Salai, Simmakkal, Madurai Main, Madurai, Tamil Nadu

8. Kalkandu Sadham at one of the last Saurashtrian restaurants in Madurai

Kalkandu sadham

Unlike jigarthandai, there is no doubt about the origins of this sugary, rice-based dish. Kalkandu sadham is thought to have been brought to Madurai by the silk-weaver Saurashtrian Gujarati community sometime during the 14th century. Indulge in this sweet dish at Sri Nagalakshmi Annexe, one of the few remaining authentic Saurashtrian restaurants in Madurai.

Timings: 9:00 AM - 10:30 PM
Cost for two: INR 200
Location: 43B, Kanpalayam 2nd St, Kanpalayam, Madurai, Tamil Nadu 

9. Madurai’s Most Famous Halwa


The people of Madurai have a strong sweet-tooth as is shown by their love for Halwa. Halwa is everywhere in Madurai, especially around the time of Diwali as families offer it to guests at their home. The Nagapattinam Original Halwa shop has the distinction of being one of the first establishments to bring halwa to the city and is famous for their wheat variant of the sweet. Prema Vilas is another beloved halwa vendor of the city, with its version celebrated for how soft it is.

Prema Vilas Halwa shop timings: 4:00 AM - 12:00 AM
Cost for two: INR 250
Location: 84, Town Hall Rd, Madurai Main, Madurai, Tamil Nadu

Nagapattinam Original Halwa shop timings: 5:00 AM - 12:00 AM
Cost for two: INR 250
Location: Near Thirumalai Lodge, 20, W Chitrai St, Madurai Main, Madurai, Tamil Nadu

10. Paruthi Paal


Paruthi Paal is a thick drink made up mainly of cotton seeds, coconut milk, rice flour, cardamoms, jaggery and ginger. This drink is a remedy for cold, aids digestion and has numerous other health benefits. 

Where to have: Ganesan Paruthi Paal
Location: MDR227, Chokkalinga Nagar, Koodal Nagar, Madurai

With its rich cultural heritage, Madurai offers a culinary scene that is incomparable to anywhere else in the world. From light vegetarian options to heavy meaty meals to tasty street food to delicious dessert options, Madurai has everything to offer a true foodie.

This post was published by Ken Chiramel

Share this post on social media

Madurai Travel Packages

Compare quotes from upto 3 travel agents for free

Comments on this post

View Packages