Food of Rajsamand

Due to its climate, Rajasthani food does not make much use of vegetables. Instead, foodstuff which grows without much water, like lentils and grains finds a prominent place in the local cuisine. Vegetarian cuisine is common and easily available. Rajasthani people love their green and red chillies. So, expect spicy food and if you have a low tolerance for spice, inform your servers in advance to allow them to serve you accordingly.

The local cuisine of Daal Bati, Gatte (a curry preparation of yogurt and gram flour), Pitod ki Sabji (Curry made from a type of savoury lentil cake), papad ki sabji, Ker-Sangri (dried berries and beans growing on local trees) ki sabji, Bajre ki roti with oodles of Ghee (clarified butter) and Gur (jaggery), kheech (porridge-like preparation made from different flours) topped with Ghee will keep you full and sated during your trip.

Gajanan Hotel on Nathdwara-Kankroli Road is especially famous for its scrumptious, authentic Rajasthani food. Kumbhal Palace Restaurant near the Kumbhalgarh fort serves cheap, homely food. Gujarat restaurant, also near Kumbhalgarh fort serves authentic and homely Gujarati and Rajasthani food along with some rich desserts.

Here are the top 2 restaurants in Rajsamand:

1. Sankalp Restaurant

Mukherjee Chouraha, Kankroli, Rajsamand 313325, India 
INR 150

2. Sardargarh

Sardargarh Heritage Hotel, Rajsamand, India 
INR 400 For Two

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Rajsamand, Rajasthan
Rajsamand Lake
Kumbhalgarh Wildlife Sanctuary

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