Alamparai Fort

The Alamparai Fort was erected in the late 17th century during the era ruled by the Mughals. In 1735 AD, the bewitching fort was under the realm of Nawab Doste Ali Khan who was the Nawab of Arcot. As time progressed, it was handed over to the French in 1750 AD for the services provided by a French commander, Dupleix. At that time, the fort was controlled by Subedar Muzarfarzang. Later, in 1760, the British attacked it to gain control over the trading post during the Carnatic wars. They did capture the mighty fort by defeating the French and also destroyed the entire structure.

The existence and importance of the Alamparai Fort is documented in the private diaries written by Ananda Ranga Pillai, Dubash to Commander Dupleix in French India. The diaries consisted of his observations and experiences when he served as a Dubash (an interpreter or a middleman) for the French East India Company. It was a regular functioning port of call on the east coast of India with a 100-metre dockyard stretching into the sea and served as a primary trading port to export salt, clarified butter (also known as ghee) and zari clothes.

The best time to visit Alamparai Fort is between November and March as the temperature is pleasant for exploring the region.

1. Watch your step while exploring the fort.
2. Wear a hat, sunscreen and breathable clothes.
3. Carry enough water and snacks if required.
4. Although the fort is open 24 x 7, a day time visit is always advisable.
5. There are no guards at the fort. Tourists are responsible for their own safety.
6. Avoid littering the fort area.

The remains of the Alamparai Fort lie in a village named Kadappakkam which is lies at a distance of 50 km from Mamallapuram. Private and tourist vehicles can be driven to the gorgeous ruins and serene lagoon from Chennai via the scenic and mesmerising East Coast Road. Local buses or cabs to Alamparai Fort can be availed from Thiruvanmiyur that follow the same route via the splendid East Coast Road.