# Confirmation:
- You will receive a confirmation email and voucher instantly after booking
- In the event that you do not receive an email from us, please check your Spam folder or notify us via email
# Itinerary:
- 7:45am-8:15am/12:45pm-1:15pm pick up at your hotel in Hoi An town
- 8:30am/1:30pm market visit with the chef
- 9:30am/2:30pm transfer to Cam Thanh Village by boat
- 10:15am/3:15pm ride paddle bamboo basket boats
- 11:00am/4:00pm join in cooking class
- Start cooking traditional Vietnamese recipes
- Have lunch and enjoy what you cooked
- Take a break and come back with the souvenirs
- 1:00pm/6:00pm tour ends, transfer back to hotel or meet up location
# Menu:
- Goi Cuon: Fresh rice paper salad rolls with pork and shrimp with a tangy peanut hoisin dipping sauce
- Pho Bo (cooked Ha Noi style): Beef rice noodle soup infused with beef bones, cinnamon, ginger, and star anise
- Mi Xao Hai San: Fried noodles with seafood containing mustard green and either prawn, squid, or beef)
- Banh Xeo: Crispy Vietnamese crepes filled with pork and shrimp, bean sprouts, and green onion. Served with lettuce leaves, fresh herbs, and nuoc cham
- Seasonal fruits
# Additional Information:
- Child ticket: Age 4-8
- Children aged 0-3 can join for free
- Umbrellas are available upon request
- Vegeterian menu available upon request